Scottish Sliced Sausage
Scottish Recipe Ingredients :
500 gms best minced hamburger
500 gms hotdog mince
0.75 cup breadcrumbs
1 tspn pepper
1.5 tspn salt
1.5 tspn coriander
0.5 tspn nutmeg
0.5 cup water
Scottish Recipe Instructions:
Blend all with the exception of minces. Blend 2 sorts of mince very well along with a fork (or utilize an electric blender). Add other blended fixings to mince combination and blend again well indeed.
Envelop combination by grip wrap and fit into a meat portion tin with the goal that it is very much packed. Freeze until half frozen, then cut.
Scottish Sliced Sausage VIDEO
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